Delicious Wood-Fired Oven Recipes for Every Occasion
Cooking with a wood-fired oven brings out deep, smoky flavors that are impossible to achieve with conventional ovens. Whether you're baking crispy pizzas, roasting meats, or even making desserts, a wood-fired oven takes your cooking experience to the next level. In this blog, we'll explore some of the best wood-fired oven recipes that will impress your family and friends. 1. Classic Wood-Fired Pizza Ingredients: 1 ball of pizza dough ½ cup tomato sauce 1 ½ cups shredded mozzarella cheese 1 tbsp olive oil Fresh basil leaves Your favorite toppings (pepperoni, mushrooms, bell peppers, etc.) Instructions: Preheat your wood-fired oven to around 750°F (400°C). Roll out the pizza dough and spread the tomato sauce evenly. Sprinkle the cheese and add your desired toppings. Place the pizza directly onto a pizza stone or oven floor. Cook for 2-3 minutes, rotating halfway through, until the crust is golden and crispy. Drizzle with olive oil, add fresh basil, and serve hot! 👉 Tip: A wo...